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STRAWBERRY JAM RECIPE | Indian jam and jelly recipes

Ingredients:


  • 1 1/2 kg Strawberries
  • 4 cups Sugar (Cheeni)
  • 1 tsp citric acid

How to make strawberry jam:



●Remove the stalks and wash the strawberries.

●Put the fruit in a heavy pan and stir till it boils, mash, and add sugar and lemon juice.

●Stir until sugar is dissolved.

●Remove the scum.

●Boil rapidly till it sets when tested.

●Cool, pour into clean and dry jars.

●Seal with wax and close the lid tightly.

Put the fruit in a heavy pan and stir till it boils, mash, and add sugar and lemon juice.